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Provision of Catering Services

ZimbabweTenders notice for Provision of Catering Services. The reference ID of the tender is 46720586 and it is closing on 12 Nov 2020.

Tender Details

  • Country: Zimbabwe
  • Summary: Provision of Catering Services
  • ZWT Ref No: 46720586
  • Deadline: 12 Nov 2020
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: IPEC/DOM/12/2020
  • Purchaser's Detail:
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  • Description:
  • Tenders are invited for Provision of Catering Services for the Year 2021 to 2022 Bids must be properly addressed to the Procurement Manager and enclosed in sealed envelopes clearly endorsed on the outside with the advertised tender number, tender description and tender closing date. Bids should be deposited into the IPEC tender box at Insurance & Pensions Commission, Head Office, 160 Rhodesville Avenue, Greendale, Harare, Zimbabwe on or before the closing date as mentioned above. Documents for the above captioned tenders are obtainable upon payment of a non refundable tender fee of ZW$1 000.00 per tender document payable in cash or into IPEC Bank Account as below; Account Name: Insurance and Pensions Commission Name of Bank: CBZ Branch: Newlands Branch Code: 6129 Current Account Number: 68961347320011
  • Documents:

 Tender Notice

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Provision of Catering Services - Zimbabwe Tender

The THE INSURANCE & PENSIONS COMMISSION (IPEC), a Government sector organization in Zimbabwe, has announced a new tender for Provision of Catering Services. This tender is published on ZimbabweTenders under ZWT Ref No: 46720586 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2020-11-12.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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