Tender Details

Country: Zimbabwe
Summary: Supply and Delivery of 2700Kg Amitraz Wettable Powder (Wp) Dipping Chemical
ZWT Ref No: 92121024
Deadline: 27 Nov 2023
Financier: Food And Agriculture Organisation (FAO)
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 2023/FRZIM/FRZIM/124487
Purchaser's Detail:
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Description:
The Food and Agriculture Organization of the United Nations (FAO) invites you to submit an offer for the Supply and delivery of 2 700kg of Amitraz Wettable Powder (Wp) Dipping Chemical to be delivered to the Department of Livestock and Veterinary Services, Harare ,Zimbabwe. Delivery is required within 2 weeks of official Purchase order confirmation. If you are interested in submitting an offer, please make sure to have, at least, a UNGM Basic Registration with FAO (www.ungm.org).Instructions on how to access FAO tender documents through UNGM are attached to the present Notice under the "DOCUMENTS" tab; please follow these instructions when submitting your bid. OFFERS WILL ONLY BE ACCEPTED IF SUBMITTED THROUGH THE UNGM PORTAL. OFFERS NOT SUBMITTED THROUGH THE UNGM PORTAL WILL BE INVALIDATED.Many thanks and best regards,FAO PROCUREMENT SERVICE
Documents:

UNGM_Bidders_Instructions_EN-FR-ES__21.06.2019_.pdf

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Supply and Delivery of 2700Kg Amitraz Wettable Powder (Wp) Dipping Chemical - Zimbabwe Tender

The FOOD AND AGRICULTURE ORGANISATION (FAO), a Government sector organization in Zimbabwe, has announced a new tender for Supply and Delivery of 2700Kg Amitraz Wettable Powder (Wp) Dipping Chemical. This tender is published on ZimbabweTenders under ZWT Ref No: 92121024 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2023-11-27.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.